I don’t know about you, but I occasionally get a serious hankering for stuffed peppers. Lately I’ve been wanting to try something a little different. I found a recipe by Martha Stewart and I while I’m not a huge fan of hers, I decided to give it a try with a few alterations. This turned… Read More »
After spending the night in Fort Lauderdale at the Comfort Suites Airport & Cruise Port, we grabbed a quick breakfast snack from the hotel and then headed down to the river to inquire about a Fort Lauderdale Riverfront Cruise. Here’s a few pics from the drive. Since we were there in January during peak season,… Read More »
Being married to an Italian decedent, I’ve heard stories of Rob’s great grandparents who came over “on the boat” from Italy to New York. With little money and lots of hope, the one thing they were armed with was tons of delicious recipes passed down from their family. This is much like the story of… Read More »
In the morning before I left for work, I threw the raw chicken (each chicken breast cut into 4 or 5 big chunks to help them cook quicker) along with the chicken broth, carrots, onions, and garlic. I allowed that to cook for about 4 hours on high. When I came home and lunch, I… Read More »
When I’m planning a trip, I always like to have a list of great restaurants so that when we’re starving and don’t want to think about where to eat we cazzn just refer to the list. When you travel to the coast, if you’re like me you have to have some seafood. Lots of seafood!… Read More »
The weather here is getting colder (at least a few days each week) and I love that because that means its soup weather. This Cheesy Potato Soup can be prepared in the crockpot and who doesn’t love that! Servings: 12 Prep Time: 10 minutes Cooking Time: 5 and half hours Ingredients: 5 pounds russet baking… Read More »
I can’t believe another month has FLOWN by. I guess that’s the story of my life. I feel like I’ve neglected my home away from home here, but it’s been a crazy, busy month. With Auburn Thunder Soccer league pictures to take, edit, and order on top of planning Drew’s Eagle Scout court of honor,… Read More »
I’ve been wanting to try a pudding mix cookie. When I thought about mixing apples with a butterscotch flavor, I thought there was no better recipe to try it with. Cookies with pudding mix in the batter becoming quite soft and more cake like, so keep that in mind if you decide to do this… Read More »
Planning a mancation or Father-son trip to Alabama’s Gulf Coast? Here’s a list of fun activities for anyone. Want to get away from it all and spend it on a green? Golfing is quite popular in the Gulf Shores/Orange beach area because there are countless golf courses. The options are unlimited when it comes to… Read More »
This marinade is great for pork tenderloin, pork chops, chicken, or shrimp. Can’t wait to try it with shrimp! It is so easy just whip up the Low Fat Garlic Honey Marinade the night before and grill the next day. Servings: 1 cup (for 2 lbs. of meat) Prep Time: 5 minutes + marinade time… Read More »
If you haven’t figured it out by now, I love Mexican food of all kinds. Mexican, Baja, Southwest, Santa Fe…I adore it all! This Southwest Skillet Beef & Rice is a meal I’ve made for years, but I decided to try it as a one-pot meal. I was so glad I did. So easy and… Read More »
This past weekend was Homecoming. It was just Drew and me and home. Drew got dressed and we went over to the Baird’s house for pictures and then dinner. I prepared Buffalo Chicken Meatballs for an appetizer that I served with ranch, celery, and carrots. I’ll be posting that recipe soon. Anyway, I got lots… Read More »
4th of July Trip in 2015 was full of hiking and site-seeing LaFayette, GA, Chattanooga, TN, and surrounding areas. Day 1 – a Stop in Rome, GA Day 2 – DeSoto State Park Hike – Fort Payne, AL Hike at Cloudland Canyon – Rising Fawn, GA Day 3 – Tennessee Aquarium – Chattanooga Point Park… Read More »
It’s the time of year when pumpkin patches are visited, jack-o-lanterns are carved, and pumpkin seeds are toasted. My kids always enjoy collecting the seeds from the pumpkin, getting all that ooey-gooey inards off the seeds, and toasting them. These always turn out great. Prep Time: 10 minutes Cook Time: 1 hour Ingredients: Pumpkin seeds… Read More »
Y’all I’m a bit aggravated. Fall is always a busy time in my household, but this year has been craaaaa-zy! I’m just trying to keep my head above water. October is here and September was a breeze compared to how busy I am now. Planning Drew’s Eagle Court of Honor, taking pictures for Auburn Thunder… Read More »
Remember last week, I was giving away an awesome beach Swag Bag from #StayALbeaches. Yesterday I posted a SnapChat video with the winner. Follow me on SnapChat @cameraNcookbook to see the winner. The winner was Maria Black! Having traveled to many different coasts, I always enjoy the shining seas of our gorgeous country. However, there… Read More »
One of my favorite dishes that my Granddad made growing up is Frito Pie. I mean how can you turn down seasoned ground beef, cheese, and Fritos! This is one of those meals I also used to help Granddad make. This is a great meal to prepare with your kids, because it’s easy to prepare… Read More »
The Winner of the $15 paypal giveaway is Katherine G from LaLaLandMommy.com! Fall is my favorite time of year. A few of my favorite things I love about Fall are: –Changing colors –Watching auburn football –Hot chocolate –Soccer –Cooler weather —Fall Soup Season with Progresso –Fall décor –Apple picking –Oversized fluffy sweaters –Hot apple cider… Read More »
One of my all time favorite spots in Atlanta is The Varsity, the world’s largest drive-in restaurant. Greasy burgers, chili dogs, mammoth onion rings, fresh cut fries…Can’t go wrong with a little heart attack on the plate every once in a while. Rob and I were in Atlanta a few weeks ago and stopped there… Read More »
As life progresses, we often find ourselves facing difficult decisions that tug at our heartstrings. One such moment arrived when I realized that the care my aging parents needed surpassed what my family and I could provide at home. It was a tough choice, but ultimately, we made the decision to place them in a… Read More »