Mini Cheese Stuffed Meatloaves
Christmas Day 2015 Rundown
A Soggy Christmas Eve
Chicken Strip Sliders
Weekly Menu {Jan. 3-9, 2016}
Memories of the Month {1.2015}
Newest Member of the Family
Do You Drink Enough Water?
Chocolate-Chip Strawberry Cookies
iSpy Photo Challenge #3
Tater Tot Hamburger Pie
The other night I found a package of tater tots that I had forgotten about. Since I had forgotten they were in there means, they had been in there too long. I decided I needed to use them. I was able to whip up this Tatortot Hamburger Pie, which my family enjoyed.
Servings: 4
Prep Time: 10 minutes
Cooking Time: 25 minutes
Ingredients:
1 lb. ground beef or turkey
1/3 cup of chili powder
1 can petite dice tomatoes with green chilies
1 cup Mexican shredded cheese
2 cups frozen tatortots
1/3 cup ketchup
1 finely chopped onions
Steakhouse Burger
Ever since last summer when I had the Steakhouse Burger at McDonald’s, I’ve wanted to make it at home. I decided to try and recreate it and come up with an easy recipe. I was able to recreate it, so I would definitely call this a “copycat recipe.”
Servings: 4-6
Prep Time: 15 minutes
Cooking Time: 15 minutes
Ingredients:
Burger:
1 1/2 lbs. of hamburger meat
1 packet of onion mix
1/3 cup of Worsteshire
1/2 tsp. pepper
8-12 pieces of “Giant” bread (thicker cut white sandwich bread)
Spray butter
garlic powder
lettuce
tomato
French fried onions
Provolone cheese
Drew’s 17th Birthday
Checklist Planner for Busy Moms
One of my New Year’s Resolutions was to be more organized and my word for the year is FINISH. Part of that is just having a plan of action each day to ensure that what needs to get done, actually does. I came up with this Checklist Planner to help me out each day. It has a place for what I need to accomplish in the mornings and in the evenings, as well as what I plan to blog about, what I plan to have for lunch and dinner, among other important reminders.
Pizza Smothered Chicken
Servings: 4
Prep Time: 15 minutes
Cooking Time: 20 minutes
Ingredients:
1 1/2 lbs. boneless, skinless chicken breasts
1 12 oz. box of pasta (I used Penne)
1 large jar of your favorite spaghetti sauce
Parmesan cheese
Italian seasoning
Garlic
Pepperoni (your favorite pizza toppings)
Mississippi Braves at Trustmark Park
iSpy Photo Challenge #2
Mini Buffalo Chicken Pot Pies
A couple weeks ago I posted a yummy recipe of Chunky Buffalo Chicken. I made a triple batch of it because I had several pounds of chicken that I thawed out and it needed to be used. I love to do things like this to help expedite a meal later in the week. This saves so much time. So this is a “leftover remix!”
Servings: 12
Prep Time: 5 minutes
Cooking Time: 15 minutes
Ingredients:
Chunky Buffalo Chicken
1/2 packet of Ranch mix
1 container of grands layers biscuits
2 cups of frozen veggie mix (peas, carrots, and corn)
1 cup of chopped onion
1 can of cream of chicken soup