Southwest Casserole
Those of you who know me well, know I’m a big fan of Mexican food. This Southwest Casserole is a great spin on some of my favorite Tex-Mex recipes. Beef, black beans, corn, and tortilla chips…Yep, that’s all I needed to hear. This is another great recipes that can be made ahead of time or if not, it can easily be whipped up in less than an hour.
Servings: 6
Prep Time: 15 minutes
Cooking Time: 25 minutes
Ingredients:
2 lbs. ground beef
1 chopped onion
1 can spicy chili beans
1 can black beans
16 oz. corn (drained)
15 oz. can tomato sauce
1/3 cup of taco seasoning
3 cups of shredded Mexican blend cheese
3 cups of crushed tortilla chips
Memories of the Month {10.2014}
This month I was happy about: being done with Thunder pics for another year.
This month I was sad because of: of things I’d rather not talk about here.
Something I accomplished this month was: making some big decisions about this blog.
Chocolate Chip Pumpkin Bars
Thanksgiving 2013::Spring Hill, FL
Memories of the Month {11.2013}
This month I was happy about: just life in general. Excited for the impending holidays.
This month I was sad about: my Dad’s diagnosis.
Something I accomplished this month was: flying out to see my Dad.