Posted inLife
2 of my Favorite things…
Diet Coke and Chocolate. Kind of funny! Yes, a 1/2 pound chocolate bar from my sweet husband. Did I eat in one sitting? No of course not! LOL
...and everything in between.
This recipe for Stuffed Pasta Shells is on of my absolute favorites. It does require more prep time than I prefer, but I usually make at least 2 batches and free one. Who doesn’t love freeze ahead meals? 2 bangs for your buck!
Servings: 8
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Ingredients
1 (16 oz.) package uncooked large pasta shells
1 pound mozzarella cheese, shredded
1 (15 oz.) container ricotta cheese or cottage cheese (for less fat)
1 lb. of meat (hamburger meat/Italian sausage)
2 cups grated Parmesan cheese
1 (28 oz.) jar pasta sauce (I make my own sauce.)