Stuffed Pepper Soup with Chicken
The other day we had some amazing steak kabobs out on the grill, so I had about 3 peppers left over. I knew I needed to use them soon, and…
Buffalo Chicken Paninis
Here's another Recipe Remix with the Buffalo chicken. Yeah, so I'm a little obsessed, but really, who doesn't love making something one night and then being able to pull it…
Sausage Muffin Bites
I'm always looking for easy breakfast ideas that can be made ahead of time. These Sausage Muffin Bites are easy and so yummy. I love that I can warm them…
Buffalo Chicken Casserole
As a busy mom who works full-time, I'm always trying to come up with new recipes that are quick and easy. My family loves Poppy Seed Chicken and Jalapeno Popper…
Cheez-It Breaded Chicken Fingers
Looking for a way to get crunchier chicken fingers? These Cheez-It Breaded Chicken Fingers are so easy to make and are truly delicious. The first time I made these my…
Taco Soup {Crockpot}
I am always trying to figure out easy Mexican dishes, as well as meals that can be made quickly or in the crockpot. This recipe fits the bill for all…
Chorizo Empanadas
Happy National Empanada Day! Celebrate by trying these easy Chorizo Empanadas.
Servings: 6
Prep Time: 20 minutes
Cooking Time: 35 minutes
Ingredients:
1/2 lb. ground beef
1/2 lb. Chorizo
1 onion, chopped (1/2 cup)
1/2 tsp. chili powder
1 can (14 1/2 oz) diced tomatoes with mild green chiles, well drained
1 box refrigerated pie crusts
1/2 cup shredded Monterey Jack cheese
Egg Wash:
1 beaten egg with 2 tbs. of milk
Dip
1/2 of Greek yogurt or sour cream
1/2 of cheddar cheese
2 tbs. Green Chilies
Jalapeno Popper Chicken Casserole
My family loves the Poppy Seed Chicken recipe that I make and I've been trying to think of a spin off of that. I decided that Jalapeno Popper Chicken Casserole…
Mexican Stuffed Shells
Servings: 6 Prep Time: 25 min. Cooking Time: 25 min. Ingredients 24 uncooked jumbo pasta shells 1 lb. lean ground beef 1 large can of enchilada sauce 2 tbs. taco…
Unfried Chicken
I'm always looking for easy ways to make yummy food a little healthier. I recently watched an episode of Trisha Yearwood on Food Network and decided to give it a…
Mini Breakfast Pies
Looking for an easy breakfast that you can take on the go? I love these Mini Breakfast Pies. They're are easy and can easily be made, refrigerated in a ziplock…
Shepherd’s Pie
It's about that time to pull out all those Irish meals to enjoy on St. Patrick's Day. One of my all time favorites over the last few years has been…
Spicy Sausage and Potato Soup {Crockpot}
Looking for an easy soup? This Spicy Sausage and Potato Soup is cooked in the crockpot and will be ready to eat when you get home from work. Servings: 8…
Cajun Chicken Pasta
Servings: 4 Prep Time: 5 minutes Cooking Time: 20 minutes Ingredients: 1 1/2 lbs. boneless skinless chicken breast halves cut into bite size pieces 4 tsp. Cajun seasoning (I used…
Margarita Chicken
This Margarita Chicken Recipe is just so easy and full of flavor. Great for those busy week nights. Servings: 4 Prep Time: 1 hour (marinating time) Cooking Time: 20-30 minutes…
Fettuccine Alfredo with Chicken
Today is National Fettuccine Alfredo Day! Whaaa??? With that being said, I thought I’d share my recipe for this Fettuccine Alfredo with Chicken. This sauce is smooth and creamy. I think the key to making this meal a step above this dish is to marinate the chicken! I simply marinate the chicken in Italian dressing. This give it a nice flavor that’s goes nicely with the Alfredo sauce and it’s not too overbearing. If you prefer shrimp in your Alfredo, those can be marinated as well.
Servings: 4
Prep Time: 5 minutes + marinating time
Cooking Time: 15 minutes
Ingredients:
1 stick of butter
1 pint of heavy cream
1/8 tsp. of nutmeg
2 cups of shredded cheese (I use a mix of mozzarella, Parmesan-Reggiano, Swiss)
2 egg yolks
1/4 cup of flour
3 tbs. of garlic powder
pepper
2 lbs. of chicken cut into bite sized pieces
1 lb. of cooked Fettuccine noodles
Chimichangas
This is a recipe for one of my favorite Mexican dishes, Chimichangas. I could totally eat tacos or burritos once or twice a week with no complaints. However, the fam…
Tater Tot Hamburger Pie
The other night I found a package of tater tots that I had forgotten about. Since I had forgotten they were in there means, they had been in there too long. I decided I needed to use them. I was able to whip up this Tatortot Hamburger Pie, which my family enjoyed.
Servings: 4
Prep Time: 10 minutes
Cooking Time: 25 minutes
Ingredients:
1 lb. ground beef or turkey
1/3 cup of chili powder
1 can petite dice tomatoes with green chilies
1 cup Mexican shredded cheese
2 cups frozen tatortots
1/3 cup ketchup
1 finely chopped onions
Steakhouse Burger
Ever since last summer when I had the Steakhouse Burger at McDonald’s, I’ve wanted to make it at home. I decided to try and recreate it and come up with an easy recipe. I was able to recreate it, so I would definitely call this a “copycat recipe.”
Servings: 4-6
Prep Time: 15 minutes
Cooking Time: 15 minutes
Ingredients:
Burger:
1 1/2 lbs. of hamburger meat
1 packet of onion mix
1/3 cup of Worsteshire
1/2 tsp. pepper
8-12 pieces of “Giant” bread (thicker cut white sandwich bread)
Spray butter
garlic powder
lettuce
tomato
French fried onions
Provolone cheese