Tangy Pork Tenderloin Marinade
I love this recipe. It’s great actually for all types of pork, not just tenderloin. I love that is good whether its cooked in the oven or on the grill.
Servings: 4-6
Prep Time: 5 minutes
Cooking Time: depends on the type of meat
Ingredients:
1/3 cup red wine vinegar
1/4 cup ketchup
2 tbs soy sauce
1 tbs canola oil
1 tbs Worcestershire
1/2 tsp garlic powder
1/4 tsp dry mustard
Salt and pepper to taste
