Today I’m sharing with you a simple way to grow your own salad greens in a bag of soil. Anyone can do this. All you need is seeds of advanced plants, a clear Rubbermaid (like) container), and a bag of soil that fits on top of the container. For this method you just spread seeds thickly and when they get to be a couple inches long you can do a cut and continue to let grow. You just cut a few leaves off each plant and they will continue to produce. This is actually the 2nd bag I planted. You…
PICS & GOINGS ON When I looked at all my pics on my phone for this last week, they were almost all from the garden! With it being the end of month last week, I updated you with most everything that happened last week in those posts. So here’s what happened in the garden last week… My Dr. Wyche’s Yellow Tomato is blushing/ripening/changing color. I’m so excited! This was on Wednesday. On Saturday, it was fully ripened and ready to pick! Drew and I ate some on our hamburgers this past weekend and oh boy! were they good. Much sweeter…
Today I’m linking up with Shay and Sheaffer for What’s Up Wednesday. What We’re Eating I made these Spicy Bacon Wrapped Pineapple Bites. What a nice yummy, easy treat to make! One of my go tos over this time of COVID has been the Frontera Fajitas. Super easy and good! What I’m Reminiscing About I’ve been thinking about when life was ‘normal.’ I am so over everything being up in the air and things getting canceled/postponed. What I’m Loving I am relishing the last few weeks with Andrew living under my roof. I’m enjoying any little bit of time we…
PICS & GOINGS ON These got sent out this week! It is getting real and coming fast. I planted some Marigold seeds kind of late, but love that some of them are starting to bloom. Not sure what kind of bugs are camped out on them. So for those of you who’ve never gardened before or maybe have never heard that you can find bugs in the dark with a black light much easier, well it’s true. I only found this one very large worm; not sure what kind it is, and one tiny slug on another pepper plant. With…
I haven’t done a “The Weekly” post since last year. I thought that maybe since we’re half way done through this year, I’d start doing these posts every week again. It’s a good way to quickly rundown things that are happening and share some pics. Not sure how that will affect my end of the month posts >>>> Memories of the Month & What’s Up Wednesday PICS In my Friday Favorites post last week I shared most of the pics that I would have shared here. Here’s 2 pics I didn’t share. 1:Here’s Katniss in the chair under our kitchen…
Today I’m linking up with Shay and Sheaffer for What’s Up Wednesday a week late, because last week I was on vacation. What We’re Eating This last month we learned how to cook Spare Ribs. The university has a meat lab, and ever since the Pandemic we’ve been ordering from them more often. After cooking ribs on Memorial Day weekend, I found more ribs and Publix for really cheap, so we got a few racks. They are so yummy. Next time we make them I need to take pics, so I can share the recipe. What I’m Reminiscing About Lots…
Linking up with Momfessionals & a Little Bit of Everything Blog Happy Friday, everybody! I thought I had a list going of stuff I’d found over the week, but either I dreamed it or I’m not remembering where I ‘wrote that down.’ Anyway here’s my Friday Favorites…. I think most of these are going to be things I’ve found across the interwebs. Typically I have things in real life to share. This week again has flown by and it was pretty blah and actually quite stressful! Natasha did a post that I just loved. She interviewed her kids and got…