• Mexican - Pork - Recipes

    One-Pan Mexican Hashbrown Pie

    May 11, 2015 - By 

    Sometimes, I come up with the best recipes, when I have ingredients that I have in the fridge that need to be used before going bad. I had some Chorizo that was nearing its expiration date, so I decided to try it in a breakfast dish. This One-Pan Mexican Hashbrown Pie was really easy to make. If you’re not a fan of Chorizo, it would be good with regular breakfast sausage or even hamburger meat. Servings: 6 Prep Time: 15 minutes Cooking Time: 25 minutes Ingredients: 1 cup finely chopped onions 1/4 cup finely chopped jalapenos 1 small can of…

  • Mini Breakfast Pies
    Pork - Recipes

    Mini Breakfast Pies

    March 9, 2015 - By 

    Looking for an easy breakfast that you can take on the go? I love these Mini Breakfast Pies. They’re are easy and can easily be made, refrigerated in a ziplock bag, and warmed up every morning. Prep Time: 10 Minutes Cook Time: 20 Minutes Servings: 12 Ingredients 1 pound breakfast sausage, shredded ham, or shredded bacon (or combination) 1 small minced onion 1 (12 ounce) can refrigerated crescent roll dough 6 eggs, beaten 1 cup shredded Colby-Monterey Jack cheese salt & pepper Directions: 1. Preheat oven to 400 degrees F (200 degrees C). 2. In a large, deep skillet over…