One of my favorite pizza places is Marco’s and one of my families favorite pizzas from there is the Hawaiian Pizza. Here is my recipe for Hawaiian Chicken Pizza.
Servings: 4
Prep Time: 10 minutes
Cooking Time: 30 minutes
Ingredients:
Fresh dough or refrigerated pizza dough
1/2 jar of pizza sauce
3 cups of mozzarella cheese
1 cup of chopped ham
6 slices of cooked bacon (not too done), chopped
1 cup of cooked, shredded chicken
1/2 cup of pineapple, chopped (squeeze juice out)
Directions:
1. Preheat oven to 400°.
2. Roll out dough. Place on pizza pan after spraying with non-stick spray.
3. Pour sauce on pizza and spread evenly with spoon.
4. Spread about a cup of cheese over sauce.
5. Spread the ham, bacon, chicken, and pineapple over the pizza.
6. Spread the rest of the cheese evenly.
7. Bake for about 30 minutes.
- Fresh dough
- or refrigerated pizza dough
- ½ jar of pizza sauce
- 3 cups of mozzarella cheese
- 1 cup of chopped ham
- 6 slices of cooked bacon (not too done), chopped
- 1 cup of cooked, shredded chicken
- ½ cup of pineapple, chopped (squeeze juice out)
- Preheat oven to 400°.
- Roll out dough. Place on pizza pan after spraying with non-stick spray.
- Pour sauce on pizza and spread evenly with spoon.
- Spread about a cup of cheese over sauce.
- Spread the ham, bacon, chicken, and pineapple over the pizza.
- Spread the rest of the cheese evenly.
- Bake for about 30 minutes.
~Recipe adapted from Marco’s
This looks fantastic! I would probably adjust the ingredients since there are a few I don’t eat – but still – it looks really delicious! I stumbled you and will be pinning, too. 🙂
Looks delish to me! I love Hawaiian pizza!