I always enjoy going to “covered dish” events. Being the foodie that I am, I love food and trying new recipes makes me heart and my taste buds happy. When we were at the lake with our Scout Troop, I got to try a few new recipes that I kept a mental note of. One was a salsa similar to this one that I called Southwestern Salsa. This recipe is perfect for a potluck or covered dish event, because you can whip it up at the last minute or make it the night before. One thing to know about this…