Margarita Chicken
This Margarita Chicken Recipe is just so easy and full of flavor. Great for those busy week nights. Servings: 4 Prep Time: 1 hour (marinating time) Cooking Time: 20-30 minutes…
Fettuccine Alfredo with Chicken
Today is National Fettuccine Alfredo Day! Whaaa??? With that being said, I thought I’d share my recipe for this Fettuccine Alfredo with Chicken. This sauce is smooth and creamy. I think the key to making this meal a step above this dish is to marinate the chicken! I simply marinate the chicken in Italian dressing. This give it a nice flavor that’s goes nicely with the Alfredo sauce and it’s not too overbearing. If you prefer shrimp in your Alfredo, those can be marinated as well.
Servings: 4
Prep Time: 5 minutes + marinating time
Cooking Time: 15 minutes
Ingredients:
1 stick of butter
1 pint of heavy cream
1/8 tsp. of nutmeg
2 cups of shredded cheese (I use a mix of mozzarella, Parmesan-Reggiano, Swiss)
2 egg yolks
1/4 cup of flour
3 tbs. of garlic powder
pepper
2 lbs. of chicken cut into bite sized pieces
1 lb. of cooked Fettuccine noodles
Pizza Smothered Chicken
Servings: 4
Prep Time: 15 minutes
Cooking Time: 20 minutes
Ingredients:
1 1/2 lbs. boneless, skinless chicken breasts
1 12 oz. box of pasta (I used Penne)
1 large jar of your favorite spaghetti sauce
Parmesan cheese
Italian seasoning
Garlic
Pepperoni (your favorite pizza toppings)
Mini Buffalo Chicken Pot Pies
A couple weeks ago I posted a yummy recipe of Chunky Buffalo Chicken. I made a triple batch of it because I had several pounds of chicken that I thawed out and it needed to be used. I love to do things like this to help expedite a meal later in the week. This saves so much time. So this is a “leftover remix!”
Servings: 12
Prep Time: 5 minutes
Cooking Time: 15 minutes
Ingredients:
Chunky Buffalo Chicken
1/2 packet of Ranch mix
1 container of grands layers biscuits
2 cups of frozen veggie mix (peas, carrots, and corn)
1 cup of chopped onion
1 can of cream of chicken soup
Posted inChicken
Buffalo Joes
Last night I was wanting Buffalo Chicken something…I had a couple pounds of chicken in the fridge, so I decided to use all of that for some Buffalo Chicken. Keep an eye out for several recipes that will use the rest of this yummy chicken. I call these Recipe Remixes, which are great for those super busy nights.
Servings: 8
Prep Time: 5 minutes
Cooking Time: 25 minutes
Ingredients:
2 lb. boneless skinless chicken breasts; chunky/shredded
1 packet of Ranch mix
2-3 cup Buffalo Sauce
1 cup of chopped onion
1 tbs. minced garlic
Poppy Seed Chicken
When Rob was in the hospital a few years ago, my neighbor was so sweet and brought us the best dinner. It was this amazing Poppy Seed Chicken casserole. I…
Hawaiian Chicken Pizza
One of my favorite pizza places is Marco’s and one of my families favorite pizzas from there is the Hawaiian Pizza. Here is my recipe for Hawaiian Chicken Pizza.
Servings: 4
Prep Time: 10 minutes
Cooking Time: 30 minutes
Ingredients:
Fresh dough or refrigerated pizza dough
1/2 jar of pizza sauce
3 cups of mozzarella cheese
1 cup of chopped ham
6 slices of cooked bacon (not too done), chopped
1 cup of cooked, shredded chicken
1/2 cup of pineapple, chopped (squeeze juice out)
Buffalo Chicken Roll-Ups
Recently when I made the Bacon Cheeseburger Roll-Ups, I decided it was too good to limit to just that. I was having a craving for buffalo chicken. This buffalo chicken roll-up recipe is so easy, whether you use the refrigerated dough or pre-make the homemade dough in the bread machine. I love that they are good for a lunch or dinner on the go, which with our busy schedules is wonderful!
Servings: 6
Prep Time: 25 minutes
Cooking Time: 20 minutes
Garlic Parmesan Chicken
Servings: 4-6 Prep Time: 10 minutes Cooking Time: 30 minutes Ingredients: 1 lb boneless, skinless chicken 1 cup of powdered Parmesan cheese 2 tbs garlic powder 1/3 cup olive oil…
Spicy Honey BBQ Wings
The other day I was inspired to try out an idea. I thought of curing up boneless, skinless chicken breasts into bite size or maybe a little larger pieces. Bread…
Chicken Cordon Bleu
I used to love getting the chicken cordon bleu in the frozen section until I realized how much sodium they had. Really overall, just super unhealthy. I love being able…