Rob = flu since Monday Me = flu since Thursday YUCK!
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Where has the time gone? So ever since Drew had a birthday back in January, Alex started saying, “Drew is 10 and I’m almost 4.” As time escapes us, he now started deleting the “almost” part and announces to everyone that he is 4. Needless to say his birthday is a week from today. Where have the last few years gone? It seems like yesterday I was so ready to get that baby out. Thinking of ways to put myself in labor, so I could meet that little boy that was growing inside of me. And now I try to…
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This recipe for Stuffed Pasta Shells is on of my absolute favorites. It does require more prep time than I prefer, but I usually make at least 2 batches and free one. Who doesn’t love freeze ahead meals? 2 bangs for your buck! Servings: 8 Prep Time: 30 Minutes Cook Time: 30 Minutes Ingredients 1 (16 oz.) package uncooked large pasta shells 1 pound mozzarella cheese, shredded 1 (15 oz.) container ricotta cheese or cottage cheese (for less fat) 1 lb. of meat (hamburger meat/Italian sausage) 2 cups grated Parmesan cheese 1 (28 oz.) jar pasta sauce (I make my…