Playing a little catch up as the last couple weeks have been busy. Here’s my post talk about our lovely Christmas weekend. Christmas Eve’s weather was beautiful. After a couple errands, Rob and I sat outside for a bit that afternoon while Christmas Eve dinner cooked. Kayleigh enjoyed it too. Christmas Eve dinner included Ham, Hash Brown Casserole, Green Beans, King’s Hawaiian Sweet Rolls , and salad with Romaine Lettuce, Slice apples, pecans, and raspberry vinaigrette. From there it was off to the Christmas Eve service, which is always so special. Rob was upstairs in the balcony doing media. Alex…