Here we are for Day 10 of the series of that I’m moving over from my old URL, while I’m recovering from shoulder surgery.
Maida Heatter’s Book of Great Desserts is a book originally written in the 60’s, but I found it to be a timeless, classic cookbook.
Maida shares so amazing tips in the beginning part of the book. She goes over must know information about ingredients and procedures that are essential for great baking.
I am super anxious to try the Black Bottom Pecan Cream Pie, which sounds very interesting and quite indulgent.
Another one that is on my list is the Pumpkin Cake, perfect for the holiday season.
This book is a must read cookbook because Maida shares so many amazing secrets for those of us who are still trying to perfect our desserts.
Click here to see more from this series.