Tangy Pork Tenderloin Marinade
 
Prep time
Total time
 
Author:
Recipe type: Main
Ingredients
  • ⅓ cup red wine vinegar
  • ¼ cup ketchup
  • 2 tbs soy sauce
  • 1 tbs canola oil
  • 1 tbs Worcestershire
  • ½ tsp garlic powder
  • ¼ tsp dry mustard
  • Salt and pepper to taste
Instructions
  1. Combine the ingredients.
  2. Whisk until blended.
  3. Marinade meat for at least 2 hours for pork chops, at least 6 hours for pork loins.
  4. ~Adapted from
  5. Simple Nourished Living
Recipe by A Camera and A Cookbook at https://acameraandacookbook.com/tangy-pork-tenderloin-marinade/