Sweet & Sour Pork
 
Prep time
Cook time
Total time
 
Author:
Serves: 4
Ingredients
  • 2 lbs. of pork (or you could use chicken if you're not a fan of pork); cut in bite size pieces
  • 2 tbs. of olive oil
  • ½ green bell pepper; diced
  • ½ red bell pepper; diced
  • 1 onion; diced
  • 1 small can of bamboo shoots
  • 1 small can of water chestnuts
  • 1 can of pineapple chunks (10 oz.)
  • 1 bottle of sweet and sour sauce
  • 1 cup of uncooked rice (4 cups of cooked rice)
Instructions
  1. Heat olive oil in pan or wok.
  2. Cook rice, which will take about 25 minutes. Just follow normal directions.
  3. Add in meat and onions.
  4. Cook on medium high until meat has begun to cook on the outside.
  5. Add in peppers, bamboo shoots, and water chestnuts.
  6. Continue to cook until meat is cooked all the way through.
  7. Add in pineapple and sweet and sour sauce.
  8. Stir and allow to cook for about more minutes.
  9. Serve meat/veggie mixture over rice.
Recipe by A Camera and A Cookbook at https://acameraandacookbook.com/sweet-sour-pork/