Bacon Wrapped Green Beans {Savory}
Prep time
Cook time
Total time
Serves: 6
  • soy sauce
  • garlic powder
  • 1 lb. of fresh green beans
  • bacon
  1. Preheat oven to 375°.
  2. Rinse and cut off ends of green beans. Pat them dry.
  3. Pour about ⅓ of cup of soy sauce along with 2 tbs. of garlic powder in a bowl and stir. Get a bundle of green beans (6-7). Dip them in the sauce. Have a piece of bacon laying on a plate. Start at one end of the green bean bundle and wrap them tightly with the bacon. Then, place on a baking dish that you've sprayed with
  4. nonstick spray.
  5. Bake for about 15 minutes or until bacon is brown.
Recipe by A Camera and A Cookbook at